Pineapple juice is a refreshing and delicious drink you can enjoy all year round. Pineapple is an excellent source of Vitamin C and is also a good source of dietary fiber.
The juicy flesh of the pineapple is what we usually think of when we think of eating pineapple, but did you know that the skin is also edible? The skin of the pineapple contains even more Vitamin C than the flesh! So, how to make pineapple juice with the skin? It’s pretty simple! We will discuss some methods below that no one has previously consulted and you may not know about. Let’s begin.
Making pineapple juice with skin
Three unknown methods for making pineapple juice with the skin are blending, juicing, and boiling. Each method has its process, so choosing the right one for your needs is essential.
Blending
Step 1: Select a ripe pineapple
To make pineapple juice, start by selecting a ripe pineapple. A ripe pineapple will be yellow or golden in color and have a sweet aroma. Avoid pineapples that are green or have brown spots, as these indicate that the fruit is not yet ripe.
Step 2: Cut off the pineapple with the skin
Take a sharp knife and cut off the top and bottom of a pineapple. Divide pineapple into four parts with the skin. Cut each part of the pineapple into medium pieces. All the pieces are ready to be put in the blender.
Step 3: Blend until smooth.
Add the pineapple and its skin pieces to your blender with enough water to cover them. Blend for 2-3 minutes until smooth.
Step 4: strain pineapple juice
Now that you’ve finished blending, it’s time to strain the pineapple juice. Use a strainer or thin cloth to collect the liquid and remove any pulp or chunks. It would be best if you ended up with clear, delicious pineapple juice that’s perfect for sipping on its own or adding to your favorite cocktails.
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Juicing
Step 1: Gather your ingredients
A juicer is a great way to make fresh pineapple juice. To make pineapple juice in a juicer, you will need a knife, a ripe pineapple & a juicer.
Step 2: Cut the pineapple with skin into chunks
To cut the pineapple with skin into chunks, cut off the top of the pineapple. Cut the pineapple in half lengthwise and then slice it into quarters. Cut each quarter into thirds. You should now have 12 pieces of pineapple. Because the juicer is not as powerful as a blender, cut the pineapple into small pieces with the skin on.
Step 3: Put the pineapple chunks into the juicer
Put the pineapple chunks into the juicer and turn it on until smooth. Let the juicer work until all of the juice has been extracted. You can use less water if you want to get better results. The more water you add, the thinner the liquid will be.
Step 4: Collect the juice and enjoy!
Now strain and store the juices. Because pineapple juice with skin contains much bark, strain it through a strainer to get a clear liquid. Then serve with an ice cube.
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Boiling
Step 1: What you need
You can get pineapple juice by boiling the skin of the pineapple. To do this, you will need a pineapple, a knife, a cutting board, a pot, water, and a strainer.
Step 2: Cut Pineapple with skin
It is possible to cut a pineapple with the skin still on. You can use a sharp knife to make cuts along the pineapple.
Step 3: Boil the pineapple with water
After cutting the pineapple:
- Boil the pineapple with the skin in a pot with enough water. It will take 5-10 minutes.
- After boiling the pineapple with the skin in clean water, the water will turn green.
- Boil until the pineapple, and the skins are soft. You can use a lemon squeezer or hand juicer to extract enough juice.
Step 4: Let the juice cool down and strain.
After the pineapple is boiled with the skin, you wait for the juice to cool. Waiting time can be 1 hour. After cooling, strain the pineapple with a strainer or cotton cloth. After straining, you can separate the thin skin of the pineapple.
Step 5: Enjoy with ice cubes.
After straining, you will get fresh juice. Store the liquid in a bottle. Then add ice cubes and serve in a glass. Enjoy
Conclusion
Pineapple juice is easy to get. But many people do not know the method of juicing with pineapple skin. I couldn’t find on the internet how to juice pineapple with skin. I tried all three methods myself, and yes, it works.
Three forms of juicing pineapple with skin are blending, juicing, and boiling. Three ways are effective, and you can try one at your convenience. Above, how to make pineapple juice with skin three methods have been discussed in detail. I hope you will know something unknown about juice extract with pineapple skin.
